Romosinuano in America
It wasn’t till the 1990s that Romosinuano came to the attention of scientists in America. Even then, it nearly didn’t happen (see Story of Dr Chad Chase and the original embryos). For the following thirty-five years, the USDA at the Brooksville Research Center in Florida, in conjunction with the University of Florida, ran multiple long-term cross-breeding programs using Romosinuano, all of which proved the genetic merit of the Romosinuano breed.
Kaizen Cattle’s Romosinuano
Kaizen Cattle is committed to continuous improvement in breeding versatile, adaptable, and heat tolerant cattle. To that end, we are also committed to the preservation of the Romosinuano breed, for all of the genetic advantages it brings to the game.
Our foundation Romosinuano females came from the herd of Dr. Adelberto Garza of Edinburg, Texas, who procured 25 full-blood female Romosinuano from the Brooksville sale around 2009.
Our male line descends from semen we obtained from pure Romosinuano bulls that trace directly to Venezuelan bloodlines.